The Prawn & Crab Cocktail Pie
Paprika and lemon marinated king prawns, pan-fried in butter with shallots and celery before being flambéd with brandy. When reduced the spinach is sautéed then this incredible mix is smothered in our very own pie-friendly Rose Marie sauce before chunks of meaty crab are stirred in. Topped with creamy mashed potato, chives and cheddar.
These are available in 2 sizes and can be ordered cooked or uncooked.
If uncooked, they can head straight to your oven from the freezer.
If cooked, you must defrost before reheating for your meal.
Paprika and lemon marinated king prawns, pan-fried in butter with shallots and celery before being flambéd with brandy. When reduced the spinach is sautéed then this incredible mix is smothered in our very own pie-friendly Rose Marie sauce before chunks of meaty crab are stirred in. Topped with creamy mashed potato, chives and cheddar.
These are available in 2 sizes and can be ordered cooked or uncooked.
If uncooked, they can head straight to your oven from the freezer.
If cooked, you must defrost before reheating for your meal.
