FAQs
If you can’t find what you are looking for, please contact our team and we will be in touch
Do you have vegan or GF pies?
We are sourcing in GF pies from a small Yorkshire business called ‘Voakes’ whom specialise in Free From pies. So not only are we supporting another local business but we can guarantee there is no cross-contamination therefore suitable for even coeliac customers.
Do you deliver/post?
Yes! Pies are posted via DPD 24hr service in insulated environmentally friendly packaging. We post on a Thursday - with cut off for delivery the midnight (Sunday) 4 days prior. If there is circumstances where you need your products ASAP, just ask.
Do you do catering?
Yes. We are more than happy to provide cooked/uncooked pies for your catering needs. We have supplied pies for events of upto 8000 guests, to as small as a gathering of 10. No job too big or too small.
Please feel free to message for details.
Do you make pork pies?
We buy in the pork pies from a local producer and friend, Propa Butchers. We then cook them onsite for the freshly baked feel. We are looking to take this product on when we have fine tuned the recipes and invested in equipment.
Do you provide pies wholesale?
Yes! We are proud to announce that we are now in a position where we can provide our individual pies for wholesale use. So if you have a pub/restaurant/cafe or any other venue and would like some incredible pies on your menu, get in touch.
How do I cook my pie?
LARGE PIES
Instructions from uncooked chilled- Oven cook: Electric 200°C, Fan 180°C, Gas 6, 45 mins
Instructions from uncooked frozen- Oven cook: Electric 180°C, Fan 160°C, Gas 5, 60 mins
Additional Cooking Info: Preheat oven. Remove outer packaging . Place foil tray on a preheated baking tray, in the centre of the oven. Leave to stand for 5 minutes before serving; this enables the pie to remove from the tray easier. If the pie still sticks, make 3 cuts equally around the foil tray and remove the pie using a spatula
INDIVIDUAL PIES
Instructions from uncooked from chilled- Oven cook: Electric 200°C, Fan 180°C, Gas 6, 25 mins
Instructions from uncooked from frozen- Oven cook: 1 Electric 180°C, Fan 160°C, Gas 5, 35 mins
Instructions from Pre Cooked from cooked fresh- Oven to cook: Electric 180°C, Fan 160°C, Gas 5, 13/15 mins
SAFETY WARNINGS
The filling in this product will be particularly hot after cooking.
Defrost pre-cooked pies fully before cooking in the oven
STORAGE
Suitable for freezing. For use by, see front of pack. Keep refrigerated 0c to +5c. Freeze by the Use By date shown and use within 3 months. If product has been frozen, cook from frozen using the following guidelines.
For any other cooking information, please contact us direct.