Slow cooked locally sourced beef, in a rich Merlot jus layered with a homemade mushroom and ricotta paté and wrapped in our signature shortcrust pastry.
These are available in 2 sizes and can be ordered cooked or uncooked.
If uncooked, they can head straight to your oven from the freezer.
If cooked, you must defrost before reheating for your meal.
Slow cooked locally sourced beef, in a rich Merlot jus layered with a homemade mushroom and ricotta paté and wrapped in our signature shortcrust pastry.
These are available in 2 sizes and can be ordered cooked or uncooked.
If uncooked, they can head straight to your oven from the freezer.
If cooked, you must defrost before reheating for your meal.
